This past week, most of San Diego county has been on fire. I think at one point, there were 9 separate fires burning all over the county… and one of the biggest fires was in my city. Our entire community had to evacuate, with very little notice. On day 1 of the evacuation, I ran [...]
Japanese Carrot Raisin Yeast Bread (Carrot Raisin Shokupan)
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Last month, I posted a recipe for Carrot Ginger Walnut Sweet Rolls - a wonderful variation on the cinnamon roll. I also wanted to post the technique and recipe for turning this dough into a loaf of bread that can be sliced and toasted, made into french toast, used for sandwiches, or eaten plain. If you [...]
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