It’s officially fall! The 100 degree summer weather has finally left – and it actually rained yesterday. I closed the windows, ditched my summer comforter, put away the fan… and the crisp smell of leaves is in the air. Nothing says “fall” to me more than the scent of warm cinnamon and pumpkin. And with [...]
Pumpkin Streusel Bread from Field Pumpkins or leftover Jack O’Lantern
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Last Halloween, I turned my leftover Jack O’Lanterns into baked field pumpkin puree. Making pumpkin puree from field pumpkins is a little bit time consuming, but worth it if you feel bad wasting your Halloween Jack O’Lanterns. I always feel bad throwing away Jack O’Lanterns! I mean, pumpkin is a vegetable, and while field pumpkin [...]
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