What do “Melon Pan” (from Japan) and “Pineapple Bun” 菠蘿包 (from China) have in common? Well, for starters, neither contain any fruit – there is traditionally no melon in Melon Pan, and no pineapple in Pineapple Bun. Rather, each bun is named for the fruit based on appearance alone – the final baked bun is said [...]
Chinese Pineapple Bun or “Bo Lo Bao” (a.k.a. Japanese Melon Pan)
By Mika
Filed Under: Breads & Quick Breads, Chinese & Taiwanese, Japanese & Hawaiian Tagged With: buns wrapped with cookie dough, melon pan, pineapple bun
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